Panorama

Established in 1990 by Luca Sena, Panorama completed an extensive redesign by internationally acclaimed Marguerite Rodgers Interior Design in September 2016. New Executive Chef Matthew Gentile has revamped the Italian menu. Panorama was recognized with a Guinness World Record as the World’s Largest Wine Bar via an award bestowed on its custom-designed winekeeper/cruvinet, which offers 120 wines by the glass.

Chef Matthew Gentile interpreted Panorama’s stable of recipes, many of which had been in the Sena family for generations, and edited them with modern techniques, lighter ingredients and clean presentations. The restaurant is hyper-focused on wine, with up to 150 wines by the glass available at any time. Chef Gentile kept this in mind when redesigning the menu. Chef Gentile adds a large selection of homemade pastas, large plates for sharing, and many lighter options that can be combined for a meal. Every dish was developed to pair well with wine.

General Manager William Eccleston masterfully guides guests through pairing options, including the restaurant’s signature wine flight presentation, with iron wine trees custom designed by Luca Sena, among the first in the world to pioneer the flight concept. Panorama is home to the largest wine preservation and dispensing system in the world as declared by The Guinness Book of World Records. Wine is available by the glass, by 30 plus inventive flight suggestions, or by the bottle. The restaurant has an in-house cellar, which al